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Kuleto's – Authentic San Francisco

“From the moment I stepped into Kuleto's, I felt like I was being transported back to the San Francisco of the past. From the original crown molding to the cured meat and dried herbs hanging from the ceiling to the historic bar, Kuleto's is rich in old-time city ambience.”

Glossary

Use our glossary to identify every item on Kuleto’s extensive menu.

Oyster Mushrooms

Oyster mushrooms are also called oyster caps, tree mushrooms, tree oyster mushrooms, summer oyster mushrooms, pleurotte and shimeji. The cap varies in color from pale gray to dark brownish-gray. The stems are grayish-white. The flavor of raw oyster mushrooms is fairly robust and slightly peppery but becomes much milder when cooked.